Tuesday, July 26, 2011

VACCINE INGREDIENTS, CHILDREN AS GUINEA PIGS, & RELIGIOUS EXEMPTIONS

I have an eleven year-old daughter who is about to start middle school in Indiana. She will not be vaccinated because we believe that God created her immune system perfectly and we also believe that to artificially manipulate the immune system that God created is against His will. This is exactly what is written on her Religious Exemption, which, thankfully, is part of the law in Indiana. If you do not live in Indiana, and you want to know your state's laws on vaccine exemptions, you can find that information at the National Vaccine Information Center (NVIC) website. (link provided below)

A couple of years ago, Indiana (and many other states) changed their "mandated" vaccines to be in compliance with the CDC's recommended schedule. This means that all eleven year-old girls entering middle school (and who do not have either religious or medical exemptions) will receive three additional shots in order to attend the schools their parents pay for when they pay taxes. The three "mandated" shots are DTaP, Varicella, and Meningococcal. Many parents will also be talked into (or have been brainwashed by media lies) having their daughters vaccinated against HPV and the flu. These poor, unsuspecting girls may receive FIVE injections of SEVEN vaccines in a single day. As I write this, my stomach churns and my heart sinks. I can't wait to hug and kiss my daughter, knowing she will be ONE LESS - Thank God for religious exemption. I don't take it lightly and neither should you. This is a right that is being threatened and which we may lose if we do not take action to stop the corruption and collusion between the U.S. Government and the Pharmaceutical Industry.

Enough about politics. For now.

I wondered, for those girls (Leah's friends and classmates) who will be receiving those vaccines, just what will be injected into them in that one visit? Many of them will be going to the vaccine clinics that have been advertised all over town. That means they will be getting vaccines from multi-dose vials that contain mercury. I know they will get a lot of aluminum, and since aluminum causes the same kinds of damage as mercury, AND since aluminum greatly increases the toxicity of mercury, even at minute doses, this is very worrisome. What else will they be injected with? Thanks to Barbara Loe Fisher at NVIC, we can find out.

I keyed in Leah's age and weight (95#). She's not getting vaccinated, but many of her friends are approximately the same age and size, so I figured this was a good "standard" to use. The vaccines I chose (from the menu), are those that I know are used by my family doctor. The amounts will vary somewhat, depending on what manufacturer you choose. Here is a list of what will be injected directly into the bodies of Leah's classmates.

Aluminum: 555 micrograms (mcg.)

Bovine Protein: Unknown amount - the amount of bovine (cow) protein in the Varicella vaccine is not disclosed by the manufacturer, so there is no way to know how much these girls will be injected with. There is no data available regarding the safety of injecting cow protein directly into children.

Egg Protein: Unknown amount. The amount of egg protein (chicken) in the Fluvirin vaccine is not disclosed. There is no data available regarding the safety of injecting egg protein directly into children.

Formaldehyde: 5 mcg. There is no data regarding the safety of injecting formaldehyde directly into children.

Human DNA from fetal cell line MRC-5

Human protein from fetal cell line MRC-5

Human protein from WI-38 - There is no way to know how much human fetal DNA & human fetal protein will be injected (again, not disclosed). There is also no data available regarding the safety of injecting human fetal DNA or human fetal protein directly into children.

Mercury: 50 micrograms (25 mcg from the flu vaccine, and 25 mcg from Menomune - both are multi-dose vials). The EPA safety limit is 5 micrograms. So, children who are vaccinated simultaneously with Menomune and Fluvirin at vaccine clinics will receive 10 times the safety limit of mercury. In one day.

Phenoxyethanol: 3.3 milligrams (mg.). There is no data regarding the safety of injecting phenoxyethanol into children. According to the MSDS (Material Safety Data Sheet) on 2-Phenoxyethanol, it is "extremely hazardous" in case of ingestion, inhalation, skin contact or eye-contact. It is toxic to the nervous system, kidneys, and liver.

Polysorbate 80: 50 mcg. Again, there is no data available regarding the safety of injecting Polysorbate 80 directly into children.

Yeast Protein: Unknown amount, and no data regarding the safety of injecting directly into children.

My daughter will not be receiving these vaccinations. She is not a guinea pig; she's a child. And she's my child - and she is God's child. Therefore we are exercising our right to religious exemption. I hope you will, too. I also hope you will join the Canary Party, and help us fight to protect the rights of parents to choose whether or not their child should be used as a guinea pig, for the financial benefit of the medical community and big pharma.

Links:

The Canary Party

Vaccine Ingredients Calculator

NVIC's Information Regarding State Laws for Vaccine Exemption

MSDS for 2-phenoxyethanol (note: I tried to look for the MSDS for phenoxyethanol, and it redirected me to this. I don't know the difference, but am not taking any chances with my kid.)

MSDS for aluminum

MSDS for mercury

MSDS for formaldehyde

2 comments:

  1. And what you post is only a part of the story. 1 in 10 Australian children under 3 are expected to have a serious food allergy. Serious peanut allergies are around 1 in 125 of the general populations.

    "One in every 17 children under the age of 3 has food allergy." in the US.

    http://foodallergyawareness.com/

    I did some research on line and found overwhelming evidence that vaccines are the direct cause of food allergies. It is not just the listed ingredients: soy, casein, yeast, MSG... but the "generally recognized as safe" ingredients.

    You see, the pharmaceutical industry is not the same as the food industry when it comes to GRAS ingredients. The food industry must list peanut oil if it is in our food but the pharmaceutical industry does not have to list GRAS ingredients on the package insert. Not only that but they can "self affirm" GRAS ingredients. What that means is they do a private study and have it reviewed by their private group of peers and then they can use the ingredient without ever submitting anything to any government. The ingredient is secret and protected by international trade agreements.

    Patents for vaccine adjuvants and culture mediums can be read online. What you will find if you read them is every food oil known to man is listed as an ingredient in vaccine adjuvant patents: soy oil, wheat germ oil, shellfish oil, fish oil, corn oil, safflower oil, corn oil, peanut oil... Every food is listed as an ingredient in culture mediums for vaccines. It is only the final culture medium that gets listed on the package insert. Up until then the manufacturers can use food waste.

    If you read books on food allergies, the experts would have you believe that the reason we have a food allergy epidemic is because we are "too clean". And that is because in countries that do not vaccinate much, food allergies are nearly unknown. The Hispanic population of the USA has a lower vaccination rate and lower food allergy rate than the rest of the population.

    These food allergies can be deadly. I know of two people who must go to directly to the emergency room if they smell fish cooking. Parents are buying service dogs for their peanut allergic children.

    For more information buy a copy of Heather Frasier's book "The History of the Peanut Allergy Epidemic" and visit http://barbfeick.com/vaccinations

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  2. Barb: Thank-you for your wonderful comment! Yes, this is only a very small part of the story. I agree completely with everything you wrote. An additional issue that is related to the food allergy problem, specific to wheat and dairy (or gluten and casein proteins) is that mercury (in vaccines - YES, STILL!) deactivates DPP-IV, the enzyme that is responsible for breaking down gluten and casein. Between the mercury in vaccines (past and present) and the mercury being spewed from coal-burning power plants in the U.S. Heartland where so much of our food is grown, we have effectively created an abundance of food that cannot be eaten by an ever-growing percentage of our population. And that's not even considering the issues with GMO. The consequences of what we are doing to the environment and what we have been injecting into our bodies are coming back to haunt us.
    Thanks again for your comment!

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